WORLD FOOR SATEFY DAY :TEN RULES OF SAFE FOOD PRACTICES
Happy World Food Safety day! This year we celebrate under the theme “food safety: prepare for the unexpected,”
WATCH THE VEDIO👉TEN RULES OF SAFE FOOD PRACTICES
The second World Food Safety Day (WFSD) will be celebrated on 7 June 2024 to draw
attention and inspire action to help prevent, detect and manage foodborne risks, contributing
to food security, human health, economic prosperity, agriculture, market access, tourism and
sustainable development.
Following the success of the first celebration in 2019.
Under the theme “Food safety, everyone’s business”, the action oriented campaign will
promote global food safety awareness and call upon countries and decision makers, the
private sector, civil society, UN organizations and the general public to take action.
Food safety is a shared responsibility between governments, producers and consumers.
Everybody has a role to play from farm to table to ensure the food we consume is safe and
will not cause damages to our health. Through the World Food Safety Day, WHO pursues its efforts to mainstream food safety in the public agenda and reduce the burden of foodborne
diseases globally.
its efforts to mainstream food safety in the public agenda and reduce the burden of foodborne
diseases globally.
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